Important Note
The Matthews Student Center Cafeteria is closed until further notice.Welcome to the Food Services Department
Contact
For further information on any of our services or to request campus meeting catering please contact Steven Garner, Food Services Manager, at (830) 591-7239.
Cafeteria Phone: (830) 591-7243
Matthews Student Center Hours:
Monday - Thursday
6:30 am to 6:00 pm
Friday
6:30 am to 2:00 pm
| Cafeteria Serving Hours | Snack Bar Hours |
|---|---|
| Monday - Friday | Monday - Friday |
| Breakfast: 7:00 am to 8:00 am | Breakfast: 7:00 am to 10:30 am |
| Lunch: 11:00 am to 1:00 pm | Lunch: 11:00 am to 1:00 pm |
| Dinner: 4:00 pm to 6:15 pm | Dinner: Closed |
Happy Hour: 1:30 pm to 4:00 pm
The cafeteria accepts cash, checks, most major credit cards, and SWTJC SmartCards.
SmartCards are issued to students and employees that can be used to check out books at the library, pay for printing, pay fines at the library and pay for food at the cafeteria.
Students who have purchased a meal plan will be provided with fourteen cafeteria meals a week.
Students or employees interested in the card can visit the Library to get the card and load it with money at the Business Office. While the first card is free, replacement cards cost $25.
Monthly Cafeteria Menu
Menu
Monday 2/3
Fried Chicken, Baked Tilapia, Roasted Potatoes, Corn & Rolls
Tuesday 2/4
Enchiladas, Carne Guisada, Rice & Beans
Wednesday 2/5
Meatloaf, Baked Chicken, Mashed Potatoes, Green Beans & Rolls
Thursday 2/6
BBQ Ribs, Smoked Sausage, Rice & Beans
Friday 2/7
Hamburgers, Taco Salad, Curly Fries & Mixed Vegetables
Monday 2/10
Fried Catfish, Grilled Pork Chops, Mac & Cheese, Broccoli & Rolls
Tuesday 2/11
Enchiladas, Picadillo, Rice & Beans
Wednesday 2/12
Stuffed Bell Peppers, Chicken Cordon Bleu, Buttered Pasta & Rolls
Thursday 2/13
BBQ Chicken, Smoked Sausage, Rice & Beans
Friday 2/14
Wings, Quesadillas, Tater Tots & Squash
Monday 2/17
Orange Chicken, Baked Tilapia, White Rice & Egg Rolls
Tuesday 2/18
Enchiladas, Chicken Fajitas, Rice, Beans & Tortillas
Wednesday 2/19
Roast Beef, Fried Chicken, Mashed Potatoes, Green Beans & Rolls
Thursday 2/20
BBQ Ribs, Smoked Sausage, Rice & Beans
Friday 2/21
Hamburgers, Popcorn Shrimp, Curly Fries, & Edamame Beans
Monday 2/24
Lasagna, Grilled Chicken Breast, Scalloped Potatoes, Mixed Vegetables & Breadsticks
Tuesday 2/25
Enchiladas, Chicken Mole, Rice & Beans
Wednesday 2/26
Baked Chicken, Fried Catfish, Mashed Potatoes, Corn & Rolls
Thursday 2/27
Smoked Brisket, Sausage, Rice & Beans
Friday 2/28
Wings, Popcorn Shrimp, Tater Tots, & Broccoli
On Campus Meeting Catering
The Food Services Department can provide meals for meetings or other on-campus gatherings with notice of at least one week prior to your event. Please submit your request to Steven Garner, located in the Matthews Student Center or submit via email at slgarner@swtjc.edu.