Welcome to the Food Services Department
Our mission is to provide campus food services including both a snack bar and cafeteria in the Matthews Student Center to students, faculty, staff and guests.Contact
For further information on any of our services or to request campus meeting catering please contact Steven Garner, Food Services Manager, at (830) 591-7239.
Cafeteria Phone: (830) 591-7243
Matthews Student Center Hours:
Monday - Thursday
6:30 am to 6:00 pm
Friday
6:30 am to 2:00 pm
| Cafeteria Serving Hours | Snack Bar Hours |
|---|---|
| Monday - Friday | Monday - Friday |
| Breakfast: 7:00 am to 8:00 am | Breakfast: 7:00 am to 10:30 am |
| Lunch: 11:00 am to 1:00 pm | Lunch: 11:00 am to 1:00 pm |
| Dinner: 4:00 pm to 6:15 pm | Dinner: Closed |
Happy Hour: 1:30 pm to 4:00 pm
The cafeteria accepts cash, checks, most major credit cards, and SWTJC SmartCards.
SmartCards are issued to students and employees that can be used to check out books at the library, pay for printing, pay fines at the library and pay for food at the cafeteria.
Students who have purchased a meal plan will be provided with fourteen cafeteria meals a week.
Students or employees interested in the card can visit the Library to get the card and load it with money at the Business Office. While the first card is free, replacement cards cost $25.
Monthly Cafeteria Menu
Menu
Tuesday 10/1
Enchiladas, Picadillo, Rice & Beans
Wednesday 10/2
Lasagna, Baked Chicken, Mashed Potatoes, Corn & Rolls
Thursday 10/3
Ribs, Smoked Sausage, Rice & Beans
Friday 10/4
Hamburgers, Popcorn Shrimp, Tater Tots & Mixed Vegetables
Monday 10/7
Chicken Fried Steak, Grilled Chicken Breast, Mashed Potatoes, Corn & Rolls
Tuesday 10/8
Enchiladas, Chicken Fajitas, Rice, Beans & Tortillas
Wednesday 10/9
Grilled Pork Chops, Orange Chicken, White Rice, Egg Rolls & Mixed Vegetables
Thursday 10/10
BBQ Chicken, Smoked Sausage, Rice & Beans
Friday 10/11
Wings, Crispy Tacos, Curly Fries & Mixed Vegetables
Monday 10/14
Fettucine Alfredo, Chicken Parmesan, Buttered Pasta, Broccoli & Bread Sticks
Tuesday 10/15
Enchiladas, Carne Guisada, Rice & Beans
Wednesday 10/16
Fried Chicken, Stuffed Bell Peppers, Roasted Potatoes, Green Beans & Rolls
Thursday 10/17
Ribs, Smoked Sausage, Rice & Beans
Friday 10/18
Hamburgers, Popcorn Shrimp, Tater Tots & Mixed Vegetables
Monday 10/21
Fried Catfish, Salisbury Steak, Mac & Cheese, Fried Okra & Rolls
Tuesday 10/22
Enchiladas, Chicken Mole, Rice & Beans
Wednesday 10/23
Baked Chicken, Grilled Pork Chops, Mashed Potatoes, Green Beans & Rolls
Thursday 10/24
Smoked Brisket, Sausage, Rice & Beans
Friday 10/25
Wings, Taco Salad, Curly Fries & Mixed Vegetables
Monday 10/28
Lasagna, Grilled Chicken Breast, Buttered Pasta, Squash & Bread Sticks
Tuesday 10/29
Enchiladas, Picadillo, Rice & Beans
Wednesday 10/30
Baked Tilapia, Fried Chicken, Rice Pilaf, Broccoli & Rolls
Thursday 10/31
BBQ Chicken, Smoked Sausage, Rice & Beans
On Campus Meeting Catering
The Food Services Department can provide meals for meetings or other on-campus gatherings with notice of at least one week prior to your event. Please submit your request to Steven Garner, located in the Matthews Student Center or submit via email at slgarner@swtjc.edu.